Erlaubnis zum Führen der Berufsbezeichnung Lebensmittelchemikerin oder Lebensmittelchemiker bei Berufsqualifikation aus dem Ausland Erteilung
Hamburg
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99150073001000
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Typ 4
Inhalt
<div lang="en-x-mtfrom-de">Permission to use the professional title of food chemist for professional qualifications from abroad</div>
<div lang="en-x-mtfrom-de">Apply for recognition as a food chemist with professional qualifications from abroad</div>
Begriffe im Kontext
<div lang="en-x-mtfrom-de">Foreign qualification</div> (Synonym), <div lang="en-x-mtfrom-de">Equivalency assessment</div> (Synonym), <div lang="en-x-mtfrom-de">Recognition in Germany</div> (Synonym), <div lang="en-x-mtfrom-de">adaptation course</div> (Synonym), <div lang="en-x-mtfrom-de">foreign degree</div> (Synonym), <div lang="en-x-mtfrom-de">professional qualification</div> (Synonym), <div lang="en-x-mtfrom-de">work permit</div> (Synonym), <div lang="en-x-mtfrom-de">Permission to use the professional title</div> (Synonym), <div lang="en-x-mtfrom-de">professional recognition</div> (Synonym), <div lang="en-x-mtfrom-de">Access to occupation</div> (Synonym), <div lang="en-x-mtfrom-de">adaptation period</div> (Synonym), <div lang="en-x-mtfrom-de">notice of recognition</div> (Synonym), <div lang="en-x-mtfrom-de">recognition procedure</div> (Synonym), <div lang="en-x-mtfrom-de">Aptitude test</div> (Synonym), <div lang="en-x-mtfrom-de">professional recognition</div> (Synonym), <div lang="en-x-mtfrom-de">Certificate of Equivalence</div> (Synonym), <div lang="en-x-mtfrom-de">healthcare profession</div> (Synonym), <div lang="en-x-mtfrom-de">Professional Qualifications Assessment Act</div> (Synonym), <div lang="en-x-mtfrom-de">Recognition in Germany</div> (Synonym), <div lang="en-x-mtfrom-de">Directive 2005/36/EC</div> (Synonym)
Fachlich freigegeben am
nicht vorhanden
Fachlich freigegeben durch
nicht vorhanden
§ 1 Food Chemist Act
https://www.landesrecht-hamburg.de/bsha/document/jlr-LMChemGHA2015pP1
https://www.landesrecht-hamburg.de/bsha/document/jlr-LMChemGHA2015pP1
Would you like to work permanently as a food chemist in Germany? Then you must have your foreign professional qualification recognised.
The profession of food chemist is regulated in Germany. This means: You have to prove a certain qualification in order to be allowed to work in the profession. If you have a foreign professional qualification as a food chemist, you can work in this profession in the chosen federal state under certain conditions. To do this, you must submit an application with all the necessary documents to the competent state authority.
In the recognition procedure, the responsible state authority compares your professional qualification from abroad with the professional qualification in the selected federal state and makes a determination of equivalence. You will receive feedback after your application has been reviewed.
If your professional qualification is equivalent and you meet all other requirements, you may use the professional title "Food Chemist". If you do not have professional qualifications for recognition, the decision will state the main differences. You can then take a compensatory measure.
In the recognition procedure, the responsible state authority compares your professional qualification from abroad with the professional qualification in the selected federal state and makes a determination of equivalence. You will receive feedback after your application has been reviewed.
If your professional qualification is equivalent and you meet all other requirements, you may use the professional title "Food Chemist". If you do not have professional qualifications for recognition, the decision will state the main differences. You can then take a compensatory measure.
- CV
- Proof of identity (ID card or passport)
- Proof of your professional qualification
- training certificates
- Proof of professional experience as a food chemist
- Proof of other qualifications
- Certification that the profession may be practiced in the country of training
- Information on applications for recognition that have already been submitted. Then indicate to which office you submitted the application.
- Equivalency of your professional qualification
- You must be authorized to practice the profession in the country of training.
You can apply to the competent state authority for the equivalence of your training as a food chemist. You must submit all necessary documents in the form of copies to the competent authority.
The competent body then checks: Is your professional qualification equivalent to the professional qualification in your federal state? For example, the content of the training and the duration of the training are important for the comparison. The competent authority will also take into account your professional experience, other certificates of competence and qualifications.
The competent authority may then check other requirements. If your professional qualification is equivalent and you meet all other requirements, your professional qualification will be recognised. You may then work in the federal state as a food chemist.
If the competent authority cannot determine equivalence, you will receive a notice explaining the main differences. To compensate for significant differences, you can take a compensatory measure. If you successfully complete the compensatory measure and meet the other requirements, you will receive recognition.
The competent body then checks: Is your professional qualification equivalent to the professional qualification in your federal state? For example, the content of the training and the duration of the training are important for the comparison. The competent authority will also take into account your professional experience, other certificates of competence and qualifications.
The competent authority may then check other requirements. If your professional qualification is equivalent and you meet all other requirements, your professional qualification will be recognised. You may then work in the federal state as a food chemist.
If the competent authority cannot determine equivalence, you will receive a notice explaining the main differences. To compensate for significant differences, you can take a compensatory measure. If you successfully complete the compensatory measure and meet the other requirements, you will receive recognition.
- up to 2 months in the accelerated procedure
- up to 4 months in the regular procedure
An objection to a negative decision can be raised within one month of notification at the office specified in the letterhead.
- Permission to use the professional title of food chemist for professional qualifications from abroad
- The profession is regulated. This means that you have to prove that you have a certain qualification in order to be allowed to work in the profession.
- The competent body will check the equivalence of your professional qualification.
- Documents to be submitted: curriculum vitae, proof of identity, proof of your professional qualifications, proof of training, professional experience as a food chemist, other qualifications, information on applications for recognition that have already been submitted.
- Confirmation of receipt of the application will be sent no later than one month after the application has been submitted. Any missing documents will be requested later.
- Processing time: 3 months from receipt of all necessary documents. In certain cases, the competent authority can extend the procedure.
- If significant differences are found, a compensatory measure can be taken.